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Fragasse said the sale of the sauce has also brought customers back to the restaurant, as they see the name on the shelves of their neighborhood grocery store and are prompted to stop by for a meal.Allstate Insurance Agency List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at Allstate Insurance Agency. The sauce, in jars, is sold at the restaurant and Town & Country IGA in Waynesburg, and it is now sold in more than 50 other stores in the state. One of the major ventures that has been extremely successful for the owners of Cibo's is the sale of their signature spaghetti sauce. "We didn't make a lot of changes when we bought the restaurant," said Fragasse, "but we added some items to the menu and two years ago put in a bar area." Markino's mother grew up in Waynesburg and their family was in the grocery and restaurant businesses. Fragasse's grandmother, who was in the grocery business, had lived in Waynesburg, after immigrating from Italy. Although new owners, the two were certainly not new to Italian food, the restaurant business or the village of Waynesburg. On April 9, 2004, the restaurant changed hands, as Jim Fragasse and Jim Markino purchased the business. James Church and School mystery theaters, Waynesburg Historical Society Christmas shows and school productions.
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At one time this had been the spacious area where movie buffs watched such epics as "Gone With the Wind" and "The Greatest Show on Earth." The stage area over the years has since been used for many area productions including Sandy & Beaver Canal Days musicals, St. In 1986, the popularity of the restaurant had grown so much that the Rugani family decided to expand and open up the back part of the restaurant. Sandwiches, sides and desserts such as Cibo's own spumoni (ice cream) are also available every day. Wedding (spezzato) soup, bean (fagioli) soup and chicken noodle soup as well as salads, chicken, veal, ham and other dinners are also on the menu. From the beginning it was known for its homemade pastas including spaghetti, gnocchi, ravioli, cavatelli and cannelloni. When the restaurant first opened the entire dining area was located in the front lobby of the building.
Herman Rugani, DDS, purchased the site of the former Mohawk Theatre to allow his mother, Rena Rugani, to showcase her Italian culinary skills. Although a busy time for the owners and staff of the restaurant, the four-day celebration brought many people together for good food, fellowship, fun and memories- something that Cibo's Restaurant owners have striven for from the beginning when it opened in the early 1970s.
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